Recent on Ziana Cooks

Mulberry muffins recipe

By -
Image
  Mulberry Muffins Muffins and cupcakes are kids all time favorite to bake. I love baking at all times and this is the recipe which I tried today and of course the muffins came out soft and spongy. Baking is always been a stress buster for me. Try this recipe and I can guarantee that it will not disappoint you in anyway. Ingredients: 🍰  Maida / All purpose flour-1 cup   🍰 Eggs -2 🍰 Sugar- 3/4 cup 🍰 Butter- 100grams (salted) 🍰 Baking powder- 1tsp 🍰 Milk- 1/4 cup 🍰  Vanilla essence- 2tsp 🍰 Mala's mulberry crush - as per your taste How to make ?? 🍰 Beat the butter well in a large bowl with a whisk 🍰 Add sugar and whisk until well combined 🍰 Add eggs one by one and mix well 🍰 Sift and add maida and baking powder  into the butter sugar mixture 🍰 Fold everything slowly until maida is combined with the rest of the ingredients 🍰 Add milk  🍰 Add vanilla essence and fold the mixture 🍰 Muffin batter is ready 🍰 Preheat oven at 175c for 10minutes 🍰 Fill the muffin cups with 3
Post a Comment

Beetroot Halwa

By -

Beetroot Halwa ??

Beetroot halwa is an easy to go recipe for even beginners. It just need 3 ingredients : Beetroot, Milk and sugar. 
Beetroot Halwa can be served for your sudden guests. It is a sweet recipe and is loved by both kids and adults. We know that beetroot is healthy too!! 



From the store??

  • Ghee 3 tblspn
  • Beetroot 1.5 cups grated 
  • Milk 1 cup
  • Sugar 1/4 cup
  • Condensed milk 1/4 cup 
  • Raisins 1tblspn
  • Cashew 1tblspn
  • Almond 1 tblspn

In the kitchen ??

  • Grate beetroot and keep it ready


  • Heat oil in pan. Fry cashew, almond and raisin till golden brown and transfer to a plate

  • In the same oil , add grated beetroot and saute for a minute. Let it's raw smell go away

  • Add milk. Cook in low flame. Scrape the sides of the vessel occasionally.




  • Let the milk thicken. Once it thickens, add sugar and mix well 



  • Add condensed milk. It gives creamy texture to your halwa

  • Cook in medium heat. Let all the ingredients thicken well. 



  • Add roasted nuts 

  • Cook for a minute and switch off the flame


  • Serve !!

Follow for more recipes!!
Blog address: Click here
I am Ziana, Teacher by profession and a food blogger by passion.

Comments

Post a Comment