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Mulberry muffins recipe

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  Mulberry Muffins Muffins and cupcakes are kids all time favorite to bake. I love baking at all times and this is the recipe which I tried today and of course the muffins came out soft and spongy. Baking is always been a stress buster for me. Try this recipe and I can guarantee that it will not disappoint you in anyway. Ingredients: 🍰  Maida / All purpose flour-1 cup   🍰 Eggs -2 🍰 Sugar- 3/4 cup 🍰 Butter- 100grams (salted) 🍰 Baking powder- 1tsp 🍰 Milk- 1/4 cup 🍰  Vanilla essence- 2tsp 🍰 Mala's mulberry crush - as per your taste How to make ?? 🍰 Beat the butter well in a large bowl with a whisk 🍰 Add sugar and whisk until well combined 🍰 Add eggs one by one and mix well 🍰 Sift and add maida and baking powder  into the butter sugar mixture 🍰 Fold everything slowly until maida is combined with the rest of the ingredients 🍰 Add milk  🍰 Add vanilla essence and fold the mixture 🍰 Muffin batter is ready 🍰 Preheat oven at 175c for 10minutes 🍰 Fill the muffin cups with 3
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Dal Tadka ( Bachelor's recipe )

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  Dal Tadka ??  Dal curry pops out of our mind during lazy days. It is a very easy recipe to try for beginners. It goes well with a hot steamed rice and rasam. It will be extra heaven when topped with appalam. Dal is super selection for a simple lunch meal. It is kids friendly too. It is an Indian dish with vibrant yellow colour. From the store ??  Moong dal ( paasi parupu ) 1/4 cup Water 200ml Ghee or coconut oil 1/2 tbsp Cumin seeds 1/2 TSP Onion 1 small size (finely chopped) Ginger garlic paste 1/2 tbsp Green chillies 2 Tomato 1 small sized (finely chopped) Salt as per taste  Coriander leaves  In the kitchen ??  Wash moong dal 2 to 3 times and soak in water for half hour Add moong dal and a pinch of turmeric powder to cooker and cook it for 5 to 6 whistles  In a pan, heat oil. Add cumin seeds and allow it to sizzle Add onion and wait till it turns transparent Add green chillies and tomato Add salt as per the taste  Drop in the cooked dal and allow it to boil for 5 minutes. You can a
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